Maintenance Tips for Keeping Your Stainless Steel Workbench with Splashback in Top Condition


Stainless steel workbenches with splashback are a staple in commercial kitchens, offering durability, cleanliness, and a sleek appearance. However, like any piece of equipment, they need adequate care to preserve their long-lastingness and keep them looking fabulous. In this blog, we'll cover essential maintenance tips to ensure your commercial kitchen appliance remains in top condition for years to come. 

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Regular Cleaning: The First Line of Defense 

Frequent cleaning is essential for keeping the appearance and hygiene of your stainless steel workbench intact. Here's how to do it right: 

  • Daily Wipe-Down: At the end of each day, wipe down your table with a soft cloth soaked in warm, soapy water. This method will remove food residues, oils, and any spills that occur during the day. 

  • Use the Right Cleaners: Avoid using abrasive cleaners or harsh wool. These materials can scratch the surface. Instead, use a gentle soap or a cleaner specially developed for stainless steel. A mixture of baking soda and water can be applied for stubborn stains to gently lift the residue without damaging the surface. 

  • Rinse and Dry: After cleaning, rinse the surface with clear water to take out any soap remains, which can cause streaking or water spots. Always dry the exterior with a hygienic, delicate fabric to avoid watermarks. 


Polishing to Maintain Shine 

Polishing your stainless steel workbench boosts its look and adds a coating of security against rust and stains. 

  • Polish Regularly: To bring back the shine, use a polish for stainless steel or a combination of olive oil and vinegar. Spread the polish in the grain direction with the help of a microfiber fabric. This easy method can make a huge difference in keeping your device looking new. 

  • Avoid Over-Polishing: While polishing is beneficial, overdoing it can lead to a buildup of polish residue, which can dull the surface. Aim to polish your appliance once a week or as needed, depending on the level of use. 


Addressing Stains and Scratches Promptly 

Stains and scratches can mar the appearance of your stainless steel workbench with splashback. Still, they can be minimised or even eliminated with the right approach. 

  • Tackling Stains: Use a mixture of water and baking soda for minor stains. Apply it with the help of a soft fabric and scrub gently in the direction of the grain. For more stubborn stains, commercial stainless steel cleaners can be effective. 

  • Buffing Out Scratches: Light scratches can often be buffed with a non-abrasive pad or a stainless steel scratch remover. Always move in the direction of the grain and avoid pressing too hard, as this can create more damage. 


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Preventing Corrosion 

Although the material is immune to corrosion, it is not entirely resistant, especially in a kitchen surrounded by moisture and food acids. 

  • Dry Immediately: Water is one of the primary causes of rust, so always dry your equipment thoroughly after cleaning. Pay special attention to areas around the splashback where water might accumulate. 

  • Avoid Contact with Harsh Chemicals: Substances like bleach, salt, and strong acids can cause corrosion if left on the surface for too long. If such substances come into contact with the workbench, clean them off immediately with water and a mild detergent. 


Protecting Against Physical Damage 

Physical impacts can dent or scratch your workbench with splashback for sale, so taking precautions to protect it is essential. 

  • Use Cutting Boards and Mats: Never cut directly on the stainless steel surface; always use a cutting board. Besides, you must place rubber mats or protective pads under heavy equipment to prevent scratches and dents. 

  • Handle Heavy Objects with Care: When moving heavy objects on or around the product, lift them instead of dragging them across the surface to avoid scratches. 


Routine Checks 

Frequent checks can help you locate and resolve minor issues before they become significant problems. 

  • Check for Loose Fastenings: Periodically check that all screws and fastenings on the table, including those on the splashback, are tight. Loose fastenings can lead to wobbles or more significant structural issues. 

  • Look for Wear and Tear: Look for any indications of wear, such as scrapes, marks, or minor dents, and manage them quickly. Early interference can prevent further damage and extend the life of your appliance. 


Proper Use and Handling 

How you use and handle your stainless steel workbench also plays a significant role in its maintenance. 

  • Avoid Overloading: Even though stainless steel tables are sturdy, avoid placing extremely heavy items on them for extended periods. Such burdening can cause bending or warping over time. 

  • Mind the Edges and Corners: Your product's edges and corners are more susceptible to damage. Be mindful of these areas to prevent dents and chips, especially when moving items or cleaning. You can buy online workbench with splashback for your kitchen from LCE. 


Environmental Considerations 

The environment in which your stainless steel workbench is placed can impact its longevity. 

  • Temperature Control: Keep your table in a temperature-controlled environment to avoid extreme temperatures, which can cause expansion, contraction, or warping. 

  • Ventilation: Ensure the kitchen is well-ventilated to reduce the amount of moisture in the air, which can contribute to corrosion. 


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Conclusion 

Stainless steel workbenches with splashback are a precious acquisition for any commercial kitchen, helping provide a trustworthy and sterile workplace. By using these upkeep methods, you can confirm that your product remains in top condition, preserving its functionality and aesthetic appeal for years to come. Regular cleaning, polishing, and prompt attention to any symptoms of wear and tear will keep your classic equipment looking and performing its best, making it a worthy investment in the long run. 

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